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Insects: Interview with Attica's Ben Shewry; Roast Cricket Taste Test

July 18, 2018 by Ben Birchall

They might just be the future of food. They're plentiful, good for the environment and packed with protein. But does that mean we should eat them? And what does an ant pavlova taste like. Featuring an interview with Attica's Ben Shewry.

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July 18, 2018 /Ben Birchall
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