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Butter: Harry Styles' Coffee Order; Deep-Fried Butter On A Stick

December 16, 2015 by Ben Birchall

Can delicious, creamy butter survive deep frying, being buried, being applied like chap stick, being thrown at gods and yoga...and still remain delicious? Probably not, but listen just in case. 

If you haven't subscribed on iTunes yet, you should so you're the first to hear this extremely important news about random ingredients each week. And chuck us a lil rating while you're at it. 

December 16, 2015 /Ben Birchall
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